Follow this recipe to make 1 - 6.5 oz serving.

Ingredients

• 1/4 C peeled fresh peach chunks

• 1 oz fresh lemon juice

• 4 oz Southern Breeze Black Iced Tea (sweetened or add 1/2 oz simple syrup to straight iced tea)

• 1-1/4 oz sparkling water, mint sprig (for garnish) 

In a glass, muddle peach chunks with lemon juice. Add the tea and sparkling water. Top with crushed ice and shake well. Strain into tall glass filled with fresh, filtered ice. Garnish and enjoy!